Tomato-Onion Salad

Ingredients

• One small tomato, or half of a large tomato
• One small red onion
• Fresh basil leaves
• Black pepper
• Balsamic or sherry vinegar
• Mozarella cheese

Instructions

1. Slice one small or half of one large tomato into bite-size slices.
2. Slice a wedge off of a red or purple onion and dice it.
3. Slice one large or two to three small leaves of fresh basil. (NB: This will only work with fresh basil. Dried will NOT work.)
4. Place tomato, onion, and basil on a plate.
5. Sprinkle 1/8 tsp black pepper on top.
6. Sprinkle some grated mozarella cheese on the salad.
7. Drizzle balsamic or sherry vinegar on top.

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